Philippine Margand

 Not every hyena laughs. Among the four species of hyenas, only the spotted hyenas ‘laugh.’ It seems that hyenas made these noises when they...

 This Hungarian Creamy Kohlrabi Soup (Karalábé Leves) recipe is perfect for vegetarians but, because it contains dairy, would not be appropriate for vegans.Kohlrabi, a...

 If you’re lucky enough to have the time, the resources, and the opportunity to watch a horse for a day or two, you may...

 Antipasto salad is a hearty salad loaded with all of your favorite Italian antipasto platter ingredients, including salami, fresh mozzarella cheese, and tangy, spicy...

 While some Italian dishes, such as Neapolitan ragù and Sicilian timballo, are complex and elaborate, this classic side dish recipe goes in the opposite...

 A simple whole grain salad or pilaf made with barley, tomatoes, bell peppers and feta cheese in a simple dressing. Skip the feta for...

 The common fig (Ficus carica) is a small tree native to southwest Asia but widely planted in North America. This edible fig is widely...

 Many Asian cuisines offer comforting dishes loaded with noodles, sticky sauces, and richly marinated meats. With inspiration from Chinese, Arabic, Indian, and European cuisines,...

 Ingredients For the portobello burgers ¼ cup balsamic vinegar 2 tablespoons extra virgin olive oil 1 tablespoon whole-grain mustard 1 teaspoon kosher salt ½ teaspoon ground cumin ½ teaspoon smoked paprika ¼...

 Mother Nature is brilliant and knows exactly when the seed is ready to grow; when the time is not right, it holds back its...