The Significance of Espresso in Italian Culture
Italy’s coffee culture is a rich tradition that centers around the beloved ritual of drinking espresso. Proposed to be included on UNESCO’s Intangible Heritage of Humanity list, espresso is much more than a quick shot of caffeine for Italians. It is a tradition deeply ingrained in the country’s culture, social fabric, and national identity—one that is taken very seriously.
How to Order Espresso Like a True Italian
To drink espresso like an Italian, understanding how to order it is crucial. An espresso in Italy is simply known as caffè, meaning coffee. To order, you can ask for un caffè or caffè normale (normal espresso). Options like caffè ristretto and caffè lungo offer variations: the former being more concentrated, and the latter diluted with more water. Beware not to confuse lungo with caffè americano, which is made by adding water to a regular shot of espresso.
Caffè corretto adds a dash of liquor, be it grappa, whiskey, sambuca, or cognac, while caffè macchiato features a drop of frothy milk. Summer variations include caffè in ghiaccio (espresso on ice) and caffè shakerato, which is shaken with ice until frothy.
Enjoying the Espresso Experience
Espresso bars, known as bar in Italy, primarily serve hot espressos and sweet pastries. The ritual of drinking espresso involves ordering al blanco (at the counter), quickly downing the drink in a few swigs while standing. This brief yet intense coffee break, or una pausa, allows Italians to enjoy the simple pleasure of life multiple times a day. Espresso is typically drunk standing up close to the bar; anywhere else is considered bad luck unless you order al tavolo (at a table), which costs extra.
Proper Espresso Drinking Etiquette
Begin your espresso experience by sipping on some water to cleanse your palate, making way for the rich flavors of the coffee. Stir the espresso gently from top to bottom with a spoon to evenly distribute its flavors. When finished, place the spoon on the saucer without licking it. Unlike milky coffees like cappuccinos and lattes, which are best enjoyed before 11 a.m., espresso can be savored at any time of the day or night, even as a post-dinner digestif to extend the evening’s enjoyment.
